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27 May 2016
unior School learned about the importance of healthy, balanced and sustainable eating habits as part of Food Revolution Day on Friday 27 May, 2016.
With the help of parent volunteers, students joined the 'food revolution', creating healthy sandwiches for lunch.
Jamie Oliver’s worldwide initiative aims to empower young people to make better food choices, understand the importance of access to good food, minimise food wastage and ultimately, cook and prepare nutritious food.
This week Years 5 and 6 had a chance to demonstrate their critical thinking and problem-solving abilities to teachers, peers and parents as part of their Spectacular STEM Showcase.
If you could choose just one book for your ideal bookshelf, what would it be, and why? It is a question that has absorbed students in Years 3 to 6 during Library studies this term.
“Creative’, ‘inspiring’, ‘exciting’ and ‘fantastic’ were just some of the words our Year 5 girls used to describe their latest STEM challenge.